Inflammation, a biological response of body tissues to harmful stimuli, is also known to be
involved in a host of diseases, such as obesity, atherosclerosis, rheumatoid arthritis, and …

Soy isoflavones have received considerable attention. Individuals with isoflavones‐rich diets
have significantly lower occurrences of cardiovascular disease, osteoporosis, and some …

The endothelium plays a key role in the maintenance of vascular homeostasis, and
increased oxidative stress in vascular disease leads to reduced nitric oxide bioavailability …

Objectives: If and to what extent soy protein, soy isoflavones, and their metabolites, including
S (-)-equol, have beneficial effects on women's health is currently unclear. The North …

A major challenge associated with the development of chemopreventive polyphenols is the
lack of bioavailability in vivo, which are primarily the result of coupled metabolic activities of …

Polyphenols are the most abundant antioxidants in human diets. They are secondary
metabolites of plants. These compounds are designed with an aromatic ring carrying one or …

The soy compound genistein has been observed preclinically to inhibit bladder cancer
growth with one potential mechanism being the inhibition of epidermal growth factor …

Polyphenols have shown promising bioactivity in experimental in vitro and in vivo models for
cancer chemoprevention. However, consumed orally, they are often transformed by gut …

There is a growing interest in assessing dietary intake more accurately across different
population groups, and biomarkers have emerged as a complementary tool to replace …

Fruits and vegetables are considered to be healthy compared to fats, carbohydrates, and
meats. However, their production involves plant protection products (PPPs) or they can …