Purpose The purpose of this paper is to review and synthesise 149 hospitality-related
studies published in the past two decades pertaining to environmental management (EM) …

In recent years, companies are under increasing pressure from consumers, grassroots and
community organizations, governments, and shareholders to develop and practice …

This paper investigates the relationship between lean, green and process innovation
practices and green supply chain (GSC) performance. Data were collected from 374 …

Green supply chain management (GSCM) has been a developing topic for at least a couple
of decades. Over this time, significant complexities have been observed in its management …

Environmental sustainability has often been claimed as a means to providing a competitive
advantage by encouraging efficiencies, attracting customers and obtaining business. This …

Production and consumption in our industrial systems typically begin in the extractive,
mining, industries. Typically these activities begin in emerging economies, such as Ghana. It …

This study establishes attributes of an environmental management system (EMS) for the
hotel industry in Taiwan to create an instrument to help address green hotel auditing. Hotel …

The subject of our research is the environmental management practices (EMPs) adopted by
small and medium-sized hotel enterprises (SMHEs) to foster the development of sustainable …

Purpose–Green supply chain management (GSCM) has become the driver of sustainable
strategy. This topic has been gaining increasing attention within both academia and industry …

While sustainability initiatives by firms are increasingly encouraged by customers, investors,
and the government, the economics of sustainable decisions remains in question. The study …