Fusarium oxysporum f. sp. lactucae (Fol) is the causal agent of Fusarium wilt of lettuce, one
of the most troublesome diseases affecting lettuce worldwide. Chemical control strategies …

Denitrifying anaerobic methane oxidation (DAMO), consisting of nitrite-dependent DAMO
(nitrite-DAMO) and nitrate-dependent DAMO (nitrate-DAMO), has recently been discovered …

The response of stable and labile C pools to global warming is uncertain, especially in
paddy soils with very low oxygen availability and the dominance of electron acceptors with …

This study investigated the effects of placement of N at different soil depths on CH 4
emissions and related microbial communities in no-tillage paddy soil. Five fertilizing …

The effect of grazing on the abundance, composition, and methane (CH 4) uptake of
methanotrophs in grasslands has been well documented in the past few decades, but the …

Methanotrophs are the main consumers of methane produced in lake sediments. In shallow
lakes suffering from eutrophication, methanogenesis is accelerated by the excess organic …

Priority pollutants such as polyethylene (PE) microplastic, lead (Pb2+), and cadmium (Cd2+)
have attracted the interest of environmentalists due to their ubiquitous nature and toxicity to …

Warming often stimulates methane (CH 4) emissions from rice paddies, one of the largest
anthropogenic sources of CH 4 emissions. However, the responses of methanogenic and …

Mitigation of greenhouse gas (GHG) emission and reduction of straw burning are two major
environmental challenges faced by rice production systems. Open-field straw burning …

Methanotrophs contribute significantly to methane consumption in paddy ecosystems.
Currently, the biogeographical distribution and regulation of methanotrophs in Chinese …