Alzheimer's and Parkinson's diseases are considered the most common neurodegenerative
disorders, representing a major focus of neuroscience research to understanding the …

Catechins are a phytochemical present in plants such as tea leaves, beans, black grapes,
cherries, and cacao, and have various physiological activities. It is reported that catechins …

The aim of the present study was to analyze the action of metformin on short-term memory,
glial cell activation and neuroinflammation caused by experimental diabetic encephalopathy …

Alzheimer's disease (AD) is a neurodegenerative disorder with no clear causative event
making the disease difficult to diagnose and treat. The pathological hallmarks of AD include …

Anti-inflammatory drugs are used to relieve pain, fever, and inflammation while protecting
the cardiovascular system. However, the side effects of currently available medications have …

Alzheimer's disease (AD) is one of the utmost chronic neurodegenerative disorders, which is
characterized from a neuropathological point of view by the aggregates of amyloid beta (Aβ) …

Food by-products contain a remarkable source of bioactive molecules with many benefits for
humans; therefore, their exploitation can be an excellent opportunity for the food sector …

Curcumin is a natural polyphenol with evidence of antioxidant, anti-inflammatory and
neuroprotective properties. Recent evidence also suggests that curcumin increases …

Inflammatory diseases result from the body's response to tissue damage, and if the
resolution is not adequate or the stimulus persists, there will be progression from acute …

Plants have long been thought to contribute to health promotion due to their fiber and
phenolic content, as well as their inherent biological potential. The bioactive derivatives of …