The risk of onset of cancer is influenced by poorly controlled chronic inflammatory
processes. Inflammatory diseases related to cancer development include inflammatory …

Acute inflammation is a key component of the immune system's response to pathogens, toxic
agents, or tissue injury, involving the stimulation of defense mechanisms aimed to removing …

Gastrointestinal (GI) cancer is a prevailing global health disease with a high incidence rate
which varies by region. It is a huge economic burden on health care providers. GI cancer …

Microalgae have important potential in the bio‐based industry. However, their light‐
utilization mechanisms are still not fully understood. Together with knowledge of their …

Ellagic acid as a polyphenol or micronutrient, which can be naturally found in different
vegetables and fruits, has gained considerable attention for cancer therapy due to …

Colon cancer is the third most malignant neoplasm in the world and chemoprevention
through dietary intervention is an emerging option to reduce its mortality. Ellagic acid (EA) a …

Abstract Scope: Tetrahydrocurcumin (THC), a major metabolite of curcumin (CUR), has
been demonstrated to be anti‐cancerogenic and anti‐angiogenic and prevents type II …

Carotenoids play a major role in scavenging singlet oxygen and peroxyl radicals in human.
Several studies have shown that lutein and zeaxanthin help to protect the skin and eyes …

Aim: Though lutein can inhibit cancer cell proliferation via alleviating oxidative injury, the
molecular mechanisms of lutein involvement in the NrF2/antioxidant response element …

An intratumoral hypoxic microenvironment is frequently observed in solid tumors, including
breast cancer. Lutein, a plant-derived compound and non-vitamin A carotenoid, has been …