[PDF][PDF] DETERMINANTS OF MILLENNIAL INVESTMENT DECISION-MAKING IN THE SHARIA CAPITAL MARKET: A COMPREHENSIVE REVIEW.

N Nur Aeni, N Tubastuvi, W Purwidianti… - Jurnal Ekonomi dan …, 2023 - e-journal.unair.ac.id
Introduction: The study aims to examine the impact of financial literacy, overconfidence,
regret aversion bias, herding, and risk tolerance on the investment decisions of the …

Trends in sustainability claims and labels for newly introduced food products across selected European countries

K Nes, F Antonioli, P Ciaian - Agribusiness, 2024 - Wiley Online Library
Abstract The European Union (EU) farm‐to‐fork strategy aims to empower consumers to
make sustainable food choices, among others, through harmonizing voluntary green claims …

[HTML][HTML] Think and Choose! The Dual Impact of Label Information and Consumer Attitudes on the Choice of a Plant-Based Analog

ER Tavares Filho, R Silva, PH Campelo, VHCB Platz… - Foods, 2024 - mdpi.com
This study explored the impact of various label information (extrinsic attributes) and
sociodemographic and attitudinal factors (intrinsic attributes) on Brazilian consumer choices …

The salience of product component as a strategy for promoting the creative reuse of end-of-life products

C Hou, Q Wang, Y Gu - Journal of Cleaner Production, 2025 - Elsevier
The creative reuse of products at the end of their lifecycle has the potential to effectively
mitigate consumer waste and promote sustainable practices. This study aims to leverage the …

Does Environmental Labelling Still Matter? Generation Z's Purchasing Decisions

B Kabaja, M Wojnarowska, M Ćwiklicki, SC Buffagni… - Sustainability, 2023 - mdpi.com
This research paper explores the role of environmental labelling in shaping the purchasing
and consumption behaviours of Generation Z. The study aims to provide insights into the …

[HTML][HTML] Nutri-Score and Eco-Score: Consumers' trade-offs when facing two sustainability labels

K Jürkenbeck, L Sanchez-Siles, M Siegrist - Food Quality and Preference, 2024 - Elsevier
To communicate sustainability or nutritional information about foods, labels are often used.
Little is known whether these labels could result in biased perceptions when used …

Testing the effects of health-benefit, environmental-benefit and co-benefit priming for promoting sustainable food choice and their psychological mechanisms: A …

M Chen, Y Chen, R Qi, JH Hsiao, WWT Lam… - Journal of Environmental …, 2024 - Elsevier
Promoting sustainable diets is consistently documented to be beneficial to health, the
environment, and long-term food security. There remains limited understanding of the effects …

Behavioural Factors Affecting Corporate Environmental Sustainability. Evidence From a Field Study Among Polish SMEs and Implications for the EU Environmental …

P Kubera - Studia Europejskie, 2024 - ceeol.com
Considering climate change problems that European countries are currently struggling with,
the aim of this paper is to examine the behavioural factors that affect corporate …

Vastuullisuusmerkkien vaikutukset kuluttajien lounasvalintoihin

M Pollari - 2024 - osuva.uwasa.fi
Nykyisten ruokailutottumusten on todettu vaikuttavan merkittävästi ympäristöön ja tuleviin
sukupolviin. Nykymuotoisen ruuantuotannon on katsottu olevan yksi eniten luonnon moni …

[引用][C] Volume 28 Number