Fenugreek (Trigonella foenum-graecum) is a legume and it has been used as a spice
throughout the world to enhance the sensory quality of foods. It is known for its medicinal …

Fenugreek (Trigonella foenum-graecum L.) is a native plant found in the parts of Iran to the
North of India, and is presently planted also in other regions of the world. Fenugreek is …

Diabetes is a metabolic disease that affected 9.3% of adults worldwide in 2019. Its co-
occurrence is suspected to increase mortality from COVID-19. The treatment of diabetes is …

Summarizing landmark research, Volume 2 of this essential series furnishes information on
the availability of germplasm resources that breeders can exploit for producing high-yielding …

Most construction projects in developing countries are characterized by overruns in time.
This research was conducted in an attempt to identify major factors for such overruns in the …

This work aimed to study in-situ toxicity assessment of pulp and paper industry wastewater
on Trigonella foenum-graecum L. Physico-chemical analysis of wastewater revealed high …

Fenugreek (Trigonella foenum‐graecum L.) is extensively used as a spice in India and the
Mediterranean region and is known to possess a number of medicinal properties. Steroidal …

Wildfires have a significant impact on ecosystems worldwide, especially on the degradation
of arid and semi-arid rangelands. This research focuses on assessing the effects of wildfires …

Fenugreek is an annual legume crop that is new to North America. This crop has the
potential to have positive impacts on commercial, agricultural and environmental aspects of …

Discovering the complexity of seed structure and function along with a number of vital
processes such as seed growth and development, germination are important factors in …