The Northern Antarctic Peninsula (NAP), located in West Antarctica, is amongst the most
impacted regions by recent warming events. Its vulnerability to climate change has already …

Primary production by marine phytoplankton is one of the largest fluxes of carbon on our
planet. In the past few decades, considerable progress has been made in estimating global …

Over the past decades, two key grazers in the Southern Ocean (SO), krill and salps, have
experienced drastic changes in their distribution and abundance, leading to increasing …

Nutrient supply, uptake and cycling underpin high primary productivity over the continental
shelf of the west Antarctic Peninsula (WAP). Here we use a suite of biogeochemical and …

The impact of ice-ocean interaction on the Southern Ocean is expected to intensify in the
future. However, its influence on phytoplankton community composition remains an open …

In recent years, substantial efforts have been made to understand the implications of climate
change on Antarctic krill, Euphausia superba, because of their pivotal role in the Southern …

Warming along the Antarctic Peninsula has led to an increase in the export of glacial
meltwater to the coastal ocean. While observations to date suggest that this freshwater …

The climate‐driven collapses of the Larsen A and B ice shelves have opened up new
regions of the coastal Antarctic to the influence of sea ice resulting in increases in seasonal …

Krill overwintering strategies vary with ontogeny and year; understanding this variability is
essential to predicting how the species will respond to climate change in the future …

Quantifying the temporal variability in phytoplankton productivity is essential for improving
our understanding of carbon (C) and nitrogen (N) dynamics and energy flows in natural …