M Tabares-Tabares, LAM Aznar… - Appetite, 2022 - Elsevier
Nowadays people use screens, such as mobile phones, television, or tablets, more often during mealtimes, which may have an effect on intake. This review aims to analyze the effect …
H Imtiyaz, P Soni, V Yukongdi - Journal of Agriculture and Food Research, 2022 - Elsevier
The present study examines the role of brand, store, processing technology, packaging, country of origin, product information, and advertising in the shopping and consumption of …
J Packer, SJ Russell, K McLaren, G Siovolgyi… - Obesity …, 2022 - Wiley Online Library
Licensed and brand equity characters are used to target children in the marketing of products high in fat, salt, and sugar (HFSS), but the impact of characters on dietary outcomes …
Background Consumption of fast food, which is associated with poor diet, weight gain and the development of noncommunicable diseases, is high amongst youth. Fast food …
O Ramos-Lopez, I Milton-Laskibar… - Current Opinion in …, 2021 - journals.lww.com
Taken together, these findings encompass the importance of taking into account up-to-date advances in Nutrigenetic and Nutrigenomic hallmarks, globally analysing the risk of weight …
The advertisement of food and beverages on television and social media has been widely assessed, evidencing its powerful influence on children's dietary patterns and the …
Overweight and obesity rates have increased worldwide in the last decades. The marketing strategies of food considered to be unhealthy significantly exacerbate the childhood obesity …
D Godoy-Izquierdo, R Lara, A Ogallar… - International Journal of …, 2021 - mdpi.com
This study explored intraindividual multidimensional profiles integrating psychosocial factors, namely, body image and satisfaction, weight-related self-stigma, positivity, and …
Celebrities, including influencers, are commonly used to market products that are high in fat, sugar, and salt (HFSS) to children but the impact on dietary outcomes has been unclear. The …