Restrictive effect of molecular hydrogen on the formation of biogenic amines: possible mechanisms and perspectives

D Alwazeer - Process Biochemistry, 2023 - Elsevier
Biogenic amines (BAs) are produced in fermented and protein-rich food products forming a
serious health concern. Reducing the development of BAs is currently hindered by the …

Hydrogen-rich water can reduce the formation of biogenic amines in butter

M Bulut, YÇ Sezer, MM Ceylan, D Alwazeer… - Food Chemistry, 2022 - Elsevier
The formation of biogenic amines in food products forms a serious challenge for food
producers and a hazard for consumers. Butter was washed by hydrogen-rich water (HRW) …

Use of Hydrogen-Rich water in rice milk preparation improves the nutritional and sensory properties of product

M Zor, M Bulut, SG Karagöz, Y Çetintaş, D Alwazeer - Food Chemistry, 2024 - Elsevier
The effect of using hydrogen-rich water (HRW) in the preparation of rice milk on the
nutritional and sensorial properties was evaluated. The physicochemical parameters (pH …

Impact of washing crude olive pomace oil with hydrogen-rich water and incorporating hydrogen into extraction solvents on quality attributes and phytochemical content …

MM Ceylan, M Silgan, MA Elnasanelkasim… - Journal of Food …, 2023 - Springer
Abstract Effects of washing crude olive pomace oil (COPO) with hydrogen-rich water (HRW)
on its physicochemical and sensory properties, and phytochemicals were investigated …

[HTML][HTML] Mitigating radiation-induced brain injury via NLRP3/NLRC4/Caspase-1 pyroptosis pathway: Efficacy of memantine and hydrogen-rich water

K Xu, G Sun, Y Wang, H Luo, Y Wang, M Liu… - Biomedicine & …, 2024 - Elsevier
Radiation-induced brain injury (RIBI) is a significant challenge in radiotherapy for head and
neck tumors, impacting patients' quality of life. In exploring potential treatments, this study …

Evaluation of the impact of hydrogen‐rich water on the deaccumulation of heavy metals in butter

D Alwazeer, MM Ceylan, M Bulut… - Journal of food …, 2022 - Wiley Online Library
The transfer of heavy metals to products during food processing forms serious health
concerns. The impact of cultured‐cream butter washing with hydrogen‐rich water (HRW) on …

Hydrogen-rich water alleviates the nickel-induced toxic responses (inflammatory responses, oxidative stress, DNA damage) and ameliorates cocoon production in …

M Köktürk, S Yıldırım, G Eser, M Bulut… - Biological Trace Element …, 2022 - Springer
In recent years, studies investigating the protective effect of hydrogen-rich water (HRW)
against different diseases and the toxicity of some substances have attracted increasing …

Molecular hydrogen: a sustainable strategy for agricultural and food production challenges

D Alwazeer, JT Hancock, G Russell… - Frontiers in Food …, 2024 - frontiersin.org
The world is confronting numerous challenges, including global warming, health epidemics,
and population growth, each presenting significant threats to the stability and sustainability …

Consumption of hydrogen-treated foods provides nutritional and health benefits

D Alwazeer - Molecular Hydrogen in Health and Disease, 2024 - Springer
Molecular hydrogen (H2) was proven to be a therapeutic agent for many diseases. In
parallel with its biomedical benefits, H2 has been shown in recent reports to have many …

Does hydrogen-rich water mitigate MP toxicity in rainbow trout ()? Monitoring with hematology, DNA damage, and apoptosis via ROS/GSH/MDA pathway

M Atamanalp, M Kırıcı, M Köktürk, M Kırıcı… - Oceanological and …, 2023 - sciendo.com
Oceanological and Hydrobiological Studies Page 1 I nternational J ournalof O ceanographyand
H ydrobiology 1Department of Aquaculture, Faculty of Fisheries, Atatürk University, TR-25030 …