The state of the world's mangrove forests: past, present, and future

DA Friess, K Rogers, CE Lovelock… - Annual Review of …, 2019 - annualreviews.org
Intertidal mangrove forests are a dynamic ecosystem experiencing rapid changes in extent
and habitat quality over geological history, today and into the future. Climate and sea level …

Aquaculture: Relevance, distribution, impacts and spatial assessments–A review

M Ottinger, K Clauss, C Kuenzer - Ocean & Coastal Management, 2016 - Elsevier
Aquaculture is the fastest-growing animal food production sector worldwide and is becoming
the main source of aquatic animal food in human consumption. Depletion of wild fishery …

Advancing the mapping of mangrove forests at national-scale using Sentinel-1 and Sentinel-2 time-series data with Google Earth Engine: A case study in China

L Hu, N Xu, J Liang, Z Li, L Chen, F Zhao - Remote Sensing, 2020 - mdpi.com
A high resolution mangrove map (eg, 10-m), including mangrove patches with small size, is
urgently needed for mangrove protection and ecosystem function estimation, because more …

Assessing the role of commercial aquaculture in displacing mangrove forest

S Hamilton - Bulletin of Marine Science, 2013 - ingentaconnect.com
To fill a gap in the marine science literature, I calculated the amount of mangrove
deforestation in tropical estuaries that is attributable to commercial aquaculture. The eight …

Impact of shrimp aquaculture development on important ecosystems in India

M Jayanthi, S Thirumurthy, M Muralidhar… - Global Environmental …, 2018 - Elsevier
The rapid growth of aquaculture has raised the environmental concern about the conversion
of ecologically important areas such as mangroves and agricultural lands. The study …

Overview and future perspectives of nitrifying bacteria on biofilters for recirculating aquaculture systems

P Ruiz, JM Vidal, D Sepúlveda, C Torres… - Reviews in …, 2020 - Wiley Online Library
Intensive fish culture is a practice in aquaculture systems; however, it can produce negative
environmental impacts due to the accumulation of organic nitrogen from feeding procedures …

Aquaculture: a newly emergent food production sector—and perspectives of its impacts on biodiversity and conservation

SS De Silva - Biodiversity and conservation, 2012 - Springer
The fisheries sector in the course of the last three decades have been transformed from a
developed country to a developing country dominance. Aquaculture, the farming of waters …

The effect of anthropogenic drivers on spatial patterns of mangrove land use on the Amazon coast

SN Hayashi, PWM Souza-Filho, WR Nascimento Jr… - PloS one, 2019 - journals.plos.org
Mangroves play an essential ecological role in the maintenance of the coastal zone and are
extremely important for the socioeconomics of coastal communities. However, mangrove …

The effect of nutrient-rich effluents from shrimp farming on mangrove soil carbon storage and geochemistry under semi-arid climate conditions in northern Brazil

M Suárez-Abelenda, TO Ferreira, M Camps-Arbestain… - Geoderma, 2014 - Elsevier
A semi-arid mangrove estuary system in the northeast Brazilian coast (Ceará state) was
selected for this study to (i) evaluate the impact of shrimp farm nutrient-rich wastewater …

Assessment of aquaculture impact on mangroves of Mahanadi delta (Orissa), East coast of India using remote sensing and GIS

C Pattanaik, SN Prasad - Ocean & Coastal Management, 2011 - Elsevier
Aquaculture is one of the fastest growing food industries. However, the rapid growth of
aquaculture worldwide has resulted in growing concerns about its impact on important …