Nano-Food Farming Approaches to Mitigate Heat Stress under Ongoing Climate Change: A Review
Increased heat stress is a common feature of global climate change and can cause adverse
impacts on crops from germination through maturation and harvest. This review focuses on …
impacts on crops from germination through maturation and harvest. This review focuses on …
Adapting management of Pacific salmon to a warming and more crowded ocean
B Connors, GT Ruggerone… - ICES Journal of Marine …, 2024 - academic.oup.com
Abstract The North Pacific Ocean is warming and overall Pacific salmon abundance is
higher now than at any other time in the past century. This increase in abundance is in large …
higher now than at any other time in the past century. This increase in abundance is in large …
Omega-3 long chain highly unsaturated fatty acid content in tissue correlates with escape response efficiency in golden gray mullet
Omega-3 long-chain highly unsaturated fatty acids (n-3 HUFA) are poorly synthesized de
novo by marine fish, but are necessary to maintain their metabolic and physiological …
novo by marine fish, but are necessary to maintain their metabolic and physiological …
Trophic dynamics in meta-ecosystems: Insights from compound-specific stable isotopes
G Saboret - 2024 - research-collection.ethz.ch
Food webs are crucial for understanding how carbon and nutrients flow within ecosystems,
influencing sustainability and carbon fluxes. Ecosystems are interconnected, exchanging …
influencing sustainability and carbon fluxes. Ecosystems are interconnected, exchanging …
Global review of marine nutritional quality indices and spatial variation in nutritional quality of British Columbia zooplankton assemblages
J Fast - 2024 - open.library.ubc.ca
Nutritional quality is an essential component in the development, growth, reproduction, and
survival of marine consumers. However, knowledge gaps remain about how nutritional …
survival of marine consumers. However, knowledge gaps remain about how nutritional …