Plant cells accumulate small RNA molecules that regulate plant development, genome
stability, and environmental responses. These small RNAs fall into three major classes …

CRISPR–Cas genetic engineering of plants holds tremendous potential for providing food
security, battling biotic and abiotic crop stresses caused by climate change, and for …

Crop production is facing unprecedented challenges. Despite the fact that the food supply
has significantly increased over the past half‐century,~ 8.9 and 14.3% people are still …

Sustainable agriculture is an important conception to meet the growing food demand of the
global population. The increased need for adequate and safe food, as well as the ongoing …

Undoubtedly, nanoparticles are one of the ideal choices for achieving challenges related to
bio sensing, drug delivery, and biotechnological tools. After gaining success in biomedical …

Communication between plant cells and interacting microorganisms requires the secretion
and uptake of functional molecules to and from the extracellular environment and is …

With the rapidly changing global climate, the agricultural systems are confronted with more
unpredictable and harsh environmental conditions than before which lead to compromised …

Globally, food safety and security are receiving a lot of attention to ensure a steady supply of
nutrient-rich and safe food. Nanotechnology is used in a wide range of technical processes …

The world's climate shifts rapidly, leading to increasingly severe and volatile weather,
negatively impacting crop yields. To produce long-lasting crops, cutting-edge …

Rapidly growing interest in the nanoparticle-mediated delivery of DNA and RNA to plants
requires a better understanding of how nanoparticles and their cargoes translocate in plant …