Quantifying the Effect of Grilling and Roasting on the Eating Quality of Lamb Leg Muscles

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[HTML][HTML] The construction of a sheepmeat eating quality prediction model for Australian lamb

L Pannier, G Tarr, T Pleasants, A Ball, P McGilchrist… - Meat science, 2025 - Elsevier
Abstract The current sheep Meat Standards Australia (MSA) model is a pathways system
designed to improve the overall eating quality of Australian lamb, yet it is unable to predict …
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