Antioxidant capacity and major phenolic compounds of spices commonly consumed in China

M Lu, B Yuan, M Zeng, J Chen - Food Research International, 2011 - Elsevier
The antioxidant capacity, total phenolic content, and major phenolic compounds of a total of
19 commonly consumed spices in China were systematically investigated. Ultra …

Pharmacokinetics of the citrus flavanone aglycones hesperetin and naringenin after single oral administration in human subjects

FI Kanaze, MI Bounartzi, M Georgarakis… - European journal of …, 2007 - nature.com
Design: Six healthy volunteers received orally 135 mg of each compound, hesperetin and
naringenin, under fasting conditions. Blood samples were collected at 14 different time …

Safety and pharmacokinetics of naringenin: A randomized, controlled, single‐ascending‐dose clinical trial

CJ Rebello, RA Beyl, JJL Lertora… - Diabetes, Obesity …, 2020 - Wiley Online Library
Aims To evaluate the safety and pharmacokinetics of naringenin in healthy adults
consuming whole‐orange (Citrus sinensis) extract. Methods and methods In a single …

Bioactive Compounds in Citrus Species with Potential for the Treatment of Chronic Venous Disease: A Review

VEA Silva, ET de Freitas Pereira… - Current …, 2024 - benthamdirect.com
Chronic venous disease (CVD) significantly impacts global health, presenting a complex
challenge in medical management. Despite its prevalence and the burden it places on …

Naringin and naringenin determination and control in grapefruit juice by a validated HPLC method

IA Ribeiro, MHL Ribeiro - Food Control, 2008 - Elsevier
The main goal of this work was to develop and validate a fast, effective HPLC method for the
simultaneous determination and control of naringin and naringenin, in several samples of …

Antioxidant and antidiabetic activity of Dangyuja (Citrus grandis Osbeck) extract treated with Aspergillus saitoi

GN Kim, JG Shin, HD Jang - Food Chemistry, 2009 - Elsevier
Dangyuja is a citrus fruit of Cheju Island in Korea, which is known to have a high content of
flavanone glycosides, such as naringin and neohesperidin. Flavanone glycosides of …

[PDF][PDF] Определение биологически активных фенолов и полифенолов в различных объектах методами хроматографии

МС Кочетова, ЕН Семенистая, ОГ Ларионов… - Успехи химии, 2007 - uspkhim.ru
За последнее десятилетие резко возросло число публикаций, посвященных
хроматографическим исследованиям природных и синтетических биологически …

In vitro permeation and in vivo whitening effect of topical hesperetin microemulsion delivery system

YH Tsai, KF Lee, YB Huang, CT Huang… - International journal of …, 2010 - Elsevier
Hesperetin is one of the flavonoids and possess anti-inflammatory, UV-protecting and
antioxidant effects. Permeation issues for topical delivery systems of such effects are …

Dissolution enhancement of flavonoids by solid dispersion in PVP and PEG matrixes: A comparative study

FI Kanaze, E Kokkalou, I Niopas… - Journal of applied …, 2006 - Wiley Online Library
Polyvinylpyrrolidone (PVP) and poly (ethylene glycol)(PEG) solid dispersion systems with
flavanone glycosides, naringin and hesperidin, and their aglycones, naringenin and …

Effect of adding extracted hesperetin, naringenin and pectin on egg cholesterol, serum traits and antioxidant activity in laying hens

TF Lien, HS Yeh, WT Su - Archives of animal nutrition, 2008 - Taylor & Francis
In this study three feed additives (hesperetin, naringenin and pectin) for laying hens were
investigated on their influence on the egg yolk cholesterol, serum traits and antioxidant …