The aging process predisposes numerous homeostatic disorders, metabolic disorders,
cardiovascular diseases, neurodegenerative diseases, and cancer. Changes in diet and …

Results from different clinical trials on the effects of ginseng on prediabetes and type 2
diabetes (T2DM) are still inconsistent. To fill this knowledge gap, we investigated the overall …

Abstract Background Rare ginsenosides (Rg3, Rh2, CK, etc.) refer to a group of dammarane
triterpenoids that exist in low natural abundance, mostly produced by deglycosylation or side …

Polysaccharides are key bioactive compounds in lotus plumule tea, but their anti-diabetes
activities remain unclear. The purpose of this study was to investigate the prebiotic activities …

Many studies which describe the relationship between obesity and economic preference
rely on healthy, clinically‐irrelevant populations. Instead, we study economic decision …

Experimental studies suggest potential anti-obesity effects of non-digestible
oligosaccharides (NDOs). This study aimed to evaluate the effect of NDO intake on body …

Ginseng, with various pharmacological activities, has received increasing attention to
improve cardiovascular health (CVH). Therefore, this meta‐analysis synthesized the effect of …

Introduction: Aged-related brain damage and gut microbiome disruption are common.
Research affirms that modulating the microbiota-gut-brain axis can help reduce age-related …

Abstract Alpha-cyclodextrin (α-CD) is a non-absorbable and soluble fiber that causes weight
loss. We studied whether this is due to an effect on GLP-1 secretion. In GLUTag cells, α-CD …

A high-fructose diet (HFD) induces murine alterations like those recorded in human
prediabetes. Protective effects of isoespintanol (monoterpene isolated from Oxandra cf …