Coffee is a crop of great economic importance in many countries. The organic coffee crop
stands out from other production systems by aiming to eliminate the use of synthetic …

Native to Africa, the coffee berry borer, Hypothenemus hampei (Ferrari)(Coleoptera:
Curculionidae: Scolytinae), has gradually invaded most coffee-growing areas worldwide …

Phosphites (Phi) are inorganic salts of phosphorous acid that have been used as resistance
elicitors to activate mechanisms underlying plant defence. This study assessed the …

Shaded coffee agroecosystems traditionally have few pest problems potentially due to
higher abundance and diversity of predators of herbivores. However, with coffee …

Organic coffee growing is rapidly increasing in Brazil, and many diseases, especially coffee
leaf rust (Hemileia vastatrix), are threatening its production. This study is a first step towards …

This article empirically provides a scientific production trends overview of coffee agronomy
at the global level, allowing us to understand the structure of the epistemic community on …

Brown eye spot (BES), caused by Cercospora coffeicola, is an important coffee disease in
Brazil. Losses related to this disease have increased over the last few years. Because the …

O objetivo deste trabalho foi avaliar o efeito de fontes nutricionais orgânicas, no progresso
da cercosporiose e da ferrugem-do-cafeeiro, entre novembro/2003 e novembro/2005 …

Unfavorable climate conditions with asynchronous rainy periods and relatively high
temperatures during 2019 led to increasing outbreaks of Leucoptera coffeella in some coffee …

The acaricidal bioactivity of an oxymatrine-based commercial formulation was assessed
against Oligonychus ilicis (McGregor)(Acari: Tetranychidae), a pest in coffee cropping …