Senyawa fenolik merupakan hasil metabolit sekunder tanaman dengan banyak manfaat
seperti antioksidan, antiinflamasi, antidiabetik, imunoregulasi, antikanker, antimikrobia, dan …

Pear paste, a traditional Chinese functional food, is known for its potential effectiveness in
alleviating pharyngitis. This study systematically investigated the effects of different …

The objectives of the present survey were to study the production and the biochemical
characterization of an enzymatic cold-active extract with polygalacturonase activity, to …

Obesity is a major health concern associated with serious conditions such as type 2
diabetes and cardiovascular diseases. This study investigated the potential anti-obesity …

The pulp, juice, and pomace of yellow fruits contain a variety of bioactive compounds. The
antioxidant activity was relatively high in pulp, and this part was thus selected for further …

Aqueous extraction methods, particularly steeping in hot water, are frequently adopted as
methods of choice in traditional medicine (TM). Moreover, other more modern extraction …

The consumption of traditional and indigenous foods and beverages varies across different
ethnic communities and is often influenced by geographical location. However, the diversity …

This paper studied the nutritional impact of the use of juice from Strychnos cocculoides
(monkey orange) in a maize-based porridge. Monkey orange juice is traditionally used to …

Phytophthora capsici Leonian causes destructive economical losses in pepper production,
and a promising source of natural fungicides-Helianthus tuberosus leaves was reported …

Fermented-bamboo-shoots are a common raw ingredient used in several Thai local dishes.
However, contamination of harmful and undesirable microorganisms in the fermented …