Coffee sustainability: Leveraging collaborative breeding for variety improvement

GM Ngure, KN Watanabe - Frontiers in Sustainable Food Systems, 2024 - frontiersin.org
The sustainability of global coffee supply is threatened by production challenges worsening
with every decade since the turn of the 21st century. Coffee is among the most popular …

[HTML][HTML] Construction of Linear Models for the Normalized Vegetation Index (NDVI) for Coffee Crops in Peru Based on Historical Atmospheric Variables from the …

L García, J Veneros, M Oliva-Cruz, N Olivares… - Atmosphere, 2024 - mdpi.com
The rapid development of digital tools for crop management offers new opportunities to
mitigate the effects of climate change on agriculture. This study examines the Normalized …

Molecular Markers and Their Applications in Marker-Assisted Selection in Industrial Crops

S Sinha, RS Singh, A Kumar, R Kesari… - Industrial Crops …, 2025 - Springer
Molecular markers have transformed the field of crop breeding, offering precision and
efficiency in the selection of desirable traits. This chapter explores the various uses of …

Genetic Diversity of Coffee (Coffea arabica L.) and Sustainable Utilization

M Silvestrini - Genetic Diversity of Fruits and Nuts - taylorfrancis.com
Coffee, comprising Arabica coffee (Coffea arabica L.) and Robusta or Conillon coffee
(Coffea canephora Pierre ex A. Froehner), is a vital global commodity, second only to oil in …

[引用][C] Current advances in Coffea transcriptomic responses to abiotic stresses

[引用][C] Genomic research on coffee and its impact on molecular breeding

C Ariyoshi, FF De Oliveira, RV Ferreira, GH Sera… - 2024 - Elsevier