Seed quality is of great importance in optimizing the cost of crop establishment. Rapid and
non-destructive seed quality detection methods must therefore be developed for agriculture …

A number of non-destructive methods for internal quality evaluation have been studied by
different researchers over the past eight decades. X-ray and computed tomography imaging …

Image processing has been proved to be effective tool for analysis in various fields and
applications. Agriculture sector where the parameters like canopy, yield, quality of product …

The quality of agricultural products relates to the internal structure, which has long been a
matter of interest in agricultural scientists. However, inspection methods of the opaque …

With the growing global population, the need for food is expected to grow tremendously in
the next few decades. One of the key tools to address such growing food demand is …

X-ray testing has been developed for the inspection of materials or objects, where the aim is
to analyze—nondestructively—those inner parts that are undetectable to the naked eye …

Synchrotron imaging is widely used for research in many scientific disciplines. This article
introduces the characteristics of synchrotron X-ray imaging and its applications in agriculture …

Differences in wheat endosperm structure contribute to differences in wheat flour texture and
directly affect aspects such as flour quality, processing, and use. Therefore, the accurate …

Wheat is the main ingredient of most common food products in our daily lives and obtaining
good quality wheat kernels is an important matter for the production of food supplies. In this …

Sprouted wheat kernels adversely affect bread and pasta making quality, thus lowering the
grade and value to millers, bakers and grain dealers. In this study, the potential of using soft …