In this work a gas chromatography–mass spectrometry (GC–MS) method for multi-
mycotoxins (deoxynivalenol, nivalenol, 15-acetyl-deoxynivalenol, fusarenon X and …

Popcorn is an important snack food worldwide with significant nutritional benefits, including
minerals and vitamins. However, adequate production of popcorn in Sub-Saharan Africa is …

Popcorn is one of the eldest documented snacks and it is extensively consumed all over the
globe with a market of approximately 10 billion USD in 2020. The popability of popcorn and …

Grains of two bread wheat cultivars (Triticum aestivum), Sids-1 and Sakha-93, were
irradiated with gamma rays at dose levels (0.0, 100, 200, and 300 Gy) to study the effects of …

Zapremina kokičavosti i prinos su svojstva pod uticajem nekoliko naslednih faktora. Teško je
dobiti superiorne genotipove za oba svojstva ali je moguće dobiti genotip sa dobrom …

Abstract Popcorn (Zea mays L.), the most popular snack in the world, is known for being high
fiber and healthy food. Most popcorn cultivars have low yields and are highly susceptible to …

Se ha planteado que la raza de maíz Palomero Toluqueño contribuyó en el origen de otras
razas y pese a tener capacidad de reventar no se ha potenciado dicha cualidad. El objetivo …

The dietary value of popcorn, an important snack, depends on its proximate and nutritional
constituents, while the economic worth is based on popability and expansion traits of the …

Özet Bu çalışma, bazı cin mısırı çeşitlerinin verim, verim unsurları, kalite ile bazı morfolojik ve
fenolojik özelliklerinin belirlenmesi amacıyla yapılmıştır. Araştırma, 2019 yılı vejetasyon …

The study focus on the evaluation of popcorn lines for their yield and agronomic potentials.
Genetic materials were evaluated under irrigation in a three-replicate in a Randomized …