The term “starch-binding domain”(SBD) has been applied to a domain within an amylolytic
enzyme that gave the enzyme the ability to bind onto raw, ie thermally untreated, granular …

Starch debranching enzymes (SDBEs) hydrolyze the α-1, 6 glycosidic bonds in
polysaccharides such as starch, amylopectin, pullulan and glycogen. SDBEs are also …

The microbial decomposition and utilization of lignocellulosic biomass present in the plant
tissues are driven by a series of carbohydrate active enzymes (CAZymes) acting in concert …

Cyclodextrins, representing a versatile family of cyclic oligosaccharides, have extensive
pharmaceutical applications due to their unique truncated cone-shaped structure with a …

This work investigated the interaction between cyclodextrins and pullulanase to provide
insight into the production and application of cyclodextrins. Enzyme activity and kinetic …

Cyclodextrins (CDs) are important starch derivatives and commonly comprise α-, β-, and γ-
CDs. Their hydrophilic surface and hydrophobic inner cavity enable regulation of enzyme …

Pullulanases are glycoside hydrolase family 13 (GH13) enzymes that target α1, 6 glucosidic
linkages within starch and aid in the degradation of the α1, 4-and α1, 6-linked glucans …

The cyclic oligosaccharide β‐cyclodextrin (β‐CDx) is investigated regarding its ability on
principle to reduce the debranching activity of pullulanase (PUL) or even terminate the …

This study focuses on investigating the use of β-cyclodextrin (β-CyD) derivatives as additives
in continuous flow peptide synthesis, with particular emphasis on challenging sequences …

The inhibitory effect of β-CD on pullulanase which hydrolyzes α-1, 6 glycosidic bond in
starch to release more available linear substrates, limited substrate utilization thus …