The present study was conducted at experimental farm of Agricultural Botany Section, College of Agriculture, Nagpur. During rabi 2020 in M, generation, 73 mutants along with …
AK Mourya, AK Srivastava… - … Journal of Plant & …, 2022 - publications.article4sub.com
The present investigation entitled “assessment of genetic variability to contribute yield and its components Characters in Pigeon pea [Cajanus cajan (L.) Millsp.]” genotypes in central …
GM GANESHRAO, K PO - 2022 - krishikosh.egranth.ac.in
The Lathyrus sativus L.(2n= 14) is an annual herb and important pulse crop rich in protein (28%) next to the soybean and locally known as kesari dal, grass pea, blue sweet pea …
D Pal, SK Verma, AK Gaur… - Int. J. Curr. Microbiol. App …, 2020 - researchgate.net
Among all the pulses cultivated in India, pigeonpea [Cajanus cajan (L.) Mill sp] holds most important status as it is a multipurpose legume and highly suitable for cultivation in rainfed …
The present study was conducted at experimental farm of Agricultural Botany Section, College of Agriculture, Nagpur. During Rabi 2020 in M4 generation, 79 mutants along with …
The Lathyrus sativus L.(2n= 14) also known as kesari dal, grass pea, cicerchia, blue sweet pea, chickling vetch, Indian pea, white pea, and white vetch, is a legume commonly grown …