The phenotype of an individual depends upon both the genetic make-up and environmental
influences. Genotype× environment interaction is considered as an important source of …

Key message Based on the estimates of accuracy, genomic selection would be useful for
selecting for improved trait values and trait stability for agronomic and quality traits in wheat …

A total of 24 oat genotypes were evaluated across 9 environments using a randomized
complete block design with 3 replications. The combined analysis of variance indicated that …

The study was carried out to analyze grain yield performances of nine varieties and sixteen
advanced barley genotypes across eight environments of Southeastern Anatolia, Turkey …

Salinity is a major abiotic stress affecting cereal production. Thus, tritipyrum (x. Tritipyrum), a
potential novel salt-tolerant cereal, was introduced as an appropriate alternative for cereal …

Chickpea (Cicer arietinum L.) is an important cool-season food legume crop that is mainly
cultivated as a rainfed crop. This study was conducted in Italy between 2017 and 2019 to …

The objective of this research was to determinate genotype x environment (GE) interaction
and also to determine stable faba bean (Vicia faba L.) cultivar (s) for grain yield in Turkey …

Genotype× environment interaction is one of the complex issues of breeding programs to
produce high-yielding and compatible cultivars. Interaction of genotype× environment and …

Twelve winter wheat composite cross populations (CCPs), based on three genetic
backgrounds and maintained at the University of Kassel, Germany, under both organic and …

Multi-environment trials were carried out at 11 locations in different wheat growing zones of
Ethiopia during 2017–18 and 2018–19 to identify high yielding, stable, biotic and abiotic …