[PDF][PDF] Characterization of determinate tomato hybrids: search for better processing qualities
A Chattopadhyay, IVI Chakraborty… - Journal of Food …, 2013 - academia.edu
Thirty-one determinate tomato hybrids developed by both public and private sectors in India
over the years were characterized in order to select the most appropriate hybrids for …
over the years were characterized in order to select the most appropriate hybrids for …
Suitability of tomato (Lycopersicon esculentum Mill.) cultivars for juice, ketchup and chutney making.
NC Nainwal, RC Jaiswal, SK Sanjeev Kumar - 1992 - cabidigitallibrary.org
Fruits of 9 genotypes were evaluated for mean size, average number of locules/fruit, specific
gravity, juice percentage, colour, 5 biochemical constituents and the organoleptic quality of …
gravity, juice percentage, colour, 5 biochemical constituents and the organoleptic quality of …
[PDF][PDF] Screening of tomato varieties for Ketchup
Fruits of ten tomato varieties viz., GT-1, GT-2, CO-3, HR-24, Pb. Chhuhara, Arka Vikash,
DVRT-2, KS-227, KS-229 and Junagadh ruby were evaluated for their ketchup processing …
DVRT-2, KS-227, KS-229 and Junagadh ruby were evaluated for their ketchup processing …
[PDF][PDF] PHYSICO-CHEMICAL EVALUATION OF TOMATO HYBRID DERIVATIVES FOR PROCESSING SUITABILITY
FG Mihretu, MN Bhalekar - academia.edu
Investigation was carried out to evaluate F5 and F6 generations of tomato hybrid derivatives
for its physicochemical characters and its suitability for processing during spring-summer …
for its physicochemical characters and its suitability for processing during spring-summer …
Characterization of determinate tomato hybrids: search for better processing qualities.
AC Arup Chattopadhyay, IVI Chakraborty… - 2013 - cabidigitallibrary.org
Thirty-one determinate tomato hybrids developed by both public and private sectors in India
over the years were characterized in order to select the most appropriate hybrids for …
over the years were characterized in order to select the most appropriate hybrids for …
Evaluation of tomato (Lycopersicon esculentum Mill.) hybrids for different yield and quality traits.
SH Shivanand Hongal, BS Kumara, K Prakash… - 2011 - cabidigitallibrary.org
Present experiment was carried out to evaluate 22 hybrids for yield, quality and against pest
and diseases tolerance. Yield per plant differed significantly among hybrids which may …
and diseases tolerance. Yield per plant differed significantly among hybrids which may …
[引用][C] Effect of variety and spacing on yield and yield attributes of hybrid tomato (Lycopersicon esculentum Mill.).
Skip the header click to show the menu Menu Cart Login Login/Register Institutional Access
Access Options Enter words / phrases / DOI / ISBN / keywords / authors / etc Search Advanced …
Access Options Enter words / phrases / DOI / ISBN / keywords / authors / etc Search Advanced …
[引用][C] Prakash. Evaluation of tomato (Lycopersicon esculentum Mill.) hybrids for different yield and quality traits
TB Puttaraju, H Shivanand - The Asian Journal of Horticulture, 2011