Cowpea [Vigna unguiculata L. Walp] is an important summer/rainy season legume crop
which is tolerant to drought as well as water logging conditions. It provides nutritious grain …

The present experiment comprised of 46 cowpea genotypes to estimate genetic variability,
interrelation among 13 quantitative characters and genetic divergence during Kharif 2020 …

Cowpea improvement is possible if the information on genetic diversity among existing
genotypes is available. Principal Component Analysis and Mahalanobis D2 analysis were …

Precise information about genetic divergence is vital for a productive breeding program, as
genetically diverse parents produce high heterotic effects, producing desirable segregants …

Aim: Assessment and characterization of genotypes is essential for successful crop breeding
efforts. This study was undertaken at the Department of Vegetable crops, GBPUAT …

The present research work comprising of 21 diverse genotypes of vegetable cowpea was
carried out at the Post Graduate Research Farm of Centurion University, Odisha during the …

Cowpea (Vigna unguiculata (L.) Walp.) is an annual, self-pollinated legume belonging to the
family Leguminaceae with a diploid chromosome number of 2n= 2x= 22. It is native to India …

The present research experiment was carried out during Kharif season 2021 and consisted
of forty genotypes of vegetable cowpea obtained from different places with two check …

Soybean [Glycine max (L.) Merrill] is one of the major leguminous oilseed crops. It is native
to Asia. It was domesticated 3000 years ago in northern China. The United States, Brazil …