Recent Updates on the Conversion of Pineapple Waste (Ananas comosus) to Value-Added Products, Future Perspectives and Challenges

AF Aili Hamzah, MH Hamzah, H Che Man, NS Jamali… - Agronomy, 2021 - mdpi.com
Pineapple waste accounts for a significant part of waste accumulated in landfill which will
further contribute to the release of greenhouse gases. With the rising pineapple demands …

Sustainable utilization of food waste for bioenergy production: A step towards circular bioeconomy

A Mohanty, M Mankoti, PR Rout, SS Meena… - International Journal of …, 2022 - Elsevier
The population growth, along with lifestyle changes, has resulted in unprecedented levels of
food waste at all phases of the supply chain, including harvest, packing, transportation, and …

Sustainable utilization of pineapple wastes for production of bioenergy, biochemicals and value-added products: A review

PK Sarangi, TA Singh, NJ Singh, KP Shadangi… - Bioresource …, 2022 - Elsevier
Agricultural residues play a pivotal role in meeting the growing energy and bulk chemicals
demand and food security of society. There is global concern about the utilization of fossil …

Integrated system of anaerobic digestion and pyrolysis for valorization of agricultural and food waste towards circular bioeconomy

R Singh, K Paritosh, N Pareek, V Vivekanand - Bioresource technology, 2022 - Elsevier
Agricultural and food waste have become major issue affecting the environment and climate
owing to growing population. However, such wastes have potential to produce renewable …

Recent advances in valorization of pineapple (Ananas comosus) processing waste and by-products: A step towards circular bioeconomy

PC Nath, A Ojha, S Debnath, K Neetu… - Trends in Food Science …, 2023 - Elsevier
Background One of the most significant and challenging tasks on the planet is using fruit and
vegetable wastes in the food processing industries. This waste disposal requires a …

Cobalt ferrate nanoparticles improved dark fermentation for hydrogen evolution

J Zhang, W Li, J Yang, Z Li, J Zhang, W Zhao… - Journal of Cleaner …, 2021 - Elsevier
In this work, the cobalt ferrate nanoparticles were prepared by a sol-gel method for
investigating their influence on hydrogen production from dark fermentation. A moderate …

Lignocellulose nanocrystals from pineapple peel: Preparation, characterization and application as efficient Pickering emulsion stabilizers

Y Chen, H Zhang, X Feng, L Ma, Y Zhang… - Food Research …, 2021 - Elsevier
In this study, the pineapple peel treated with different degrees of delignification was used to
isolate lignocellulose nanocrystals (LCNC) by sulfuric acid hydrolysis. Controlling …

Integrative biohydrogen-and biomethane-producing bioprocesses for comprehensive production of biohythane

HH Kim, S Saha, JH Hwang, MA Hosen, YT Ahn… - Bioresource …, 2022 - Elsevier
The production of biohythane, a combination of energy-dense hydrogen and methane, from
the anaerobic digestion of low-cost organic wastes has attracted attention as a potential …

Microbial biotechnology approaches for conversion of pineapple waste in to emerging source of healthy food for sustainable environment

MK Awasthi, NIW Azelee, ANM Ramli… - International Journal of …, 2022 - Elsevier
One of the most significant and difficult jobs in food sustainability, is to make use of waste in
the vegetable and fruit processing sectors. The discarded fruits along with their waste …

Biohythane production from two-stage anaerobic digestion of food waste: A review

X An, Y Xu, X Dai - Journal of Environmental Sciences, 2024 - Elsevier
The biotransformation of food waste (FW) to bioenergy has attracted considerable research
attention as a means to address the energy crisis and waste disposal problems. To this end …