Aquaphotomics is a young scientific discipline based on innovative knowledge of water
molecular network, which as an intrinsic part of every aqueous system is being shaped by all …

Near infrared (NIR) spectroscopy has been used to answer a wide variety of questions in
wildlife and biodiversity research. Whereas agricultural systems and manufacturing seek to …

Aquaphotomics is a novel scientific discipline involving the study of water and aqueous
systems. Using light-water interaction, it aims to extract information about the structure of …

Automated quality control could have a substantial economic impact on the dairy industry. At
present, monitoring of yogurt production is performed by sampling for microbiological and …

The potential of near-infrared spectroscopy (NIR) in the region from 1,100 to 2,500 nm to
measure somatic cell count (SCC) content of cow's milk was investigated. A total of 196 milk …

Water spectrum of any aqueous system contains information about OH covalent and
hydrogen bonds that are highly influenced by the environment and the rest of the molecules …

Aquaphotomics is a novel scientific discipline which has made rapid progress in just 14
years since its establishment in 2005. The main novelty of this field using spectroscopy is …

The ability to measure and monitor wildlife populations is important for species management
and conservation. The use of near-infrared spectroscopy (NIRS) to rapidly detect …

Near infrared spectroscopy coupled with predictive modeling is a growing field of study for
addressing questions in wildlife science aimed at improving management strategies and …

Introduction As a contagious and chronic disease in the livestock industry, Paratuberculosis
is a significant threat to dairy herds' genetic and economic resources. Due to intensive …