Food systems contribute 19%–29% of global anthropogenic greenhouse gas (GHG)
emissions, releasing 9,800–16,900 megatonnes of carbon dioxide equivalent (MtCO2e) in …

Background Climate-smart agriculture (CSA) addresses the challenge of meeting the
growing demand for food, fibre and fuel, despite the changing climate and fewer …

Warming trends and increasing temperature extremes have been observed across most of
the Asian region over the past century (high confidence).{24.3} Increasing numbers of warm …

This paper examines the impacts of climate change on cassava production in Africa, and
questions whether cassava can play an important role in climate change adaptation. First …

A long history of household-level research has provided important local-level insights into
climate adaptation strategies in the agricultural sector. It remains unclear to what extent …

Abstract Policymakers in Southern Africa have long viewed agricultural cooperatives as a
way to reach rural households more easily, but because not all rural households can afford …

Climate-smart agriculture (CSA) as a credible alternative to tackle food insecurity under the
changing climate is gaining wide acceptance. However, many developing countries have …

CONTEXT Adaptation to climate change is crucial to achieve food security and sustainable
agricultural development. United Nations Sustainable Development Goal on climate action …

Emerging evidence showing trends in climate change with a strong likelihood those
changes will continue elevates the importance of finding affordable adaptations by irrigated …

We explore the relationship between farming practice changes made by households coping
with the huge demographic, economic, and ecological changes they have seen in the last …