Collagen and gelatin: Structure, properties, and applications in food industry

MI Ahmad, Y Li, J Pan, F Liu, H Dai, Y Fu… - International Journal of …, 2024 - Elsevier
Food-producing animals have the highest concentration of collagen in their extracellular
matrix. Collagen and gelatin are widely used in food industry due to their specific structural …

Collagen and its derivatives: From structure and properties to their applications in food industry

C Tang, K Zhou, Y Zhu, W Zhang, Y Xie, Z Wang… - Food …, 2022 - Elsevier
Collagen is the most abundant extracellular matrix protein in food-producing animals.
Gelatin is partially degraded collagen. Collagen peptides refer to the peptides with specific …

Characterization of bacterial cellulose nanofibers/soy protein isolate complex particles for Pickering emulsion gels: The effect of protein structure changes induced by …

F Zhang, R Shen, J Xue, X Yang, D Lin - International Journal of Biological …, 2023 - Elsevier
In this work, the influence of soy protein isolated at different pH values (1–9) on the self-
assembly behaviors of bacterial cellulose nanofibers/soy protein isolate (BCNs/SPI) …

Silver carp swim bladder collagen derived from deep eutectic solvents: Enhanced solubility against pH and NaCl stresses

Y Zhou, J Liang, Y Zhang, H Zhang, SKC Chang… - International Journal of …, 2024 - Elsevier
Deep eutectic solvents (DESs) are renowned in chemical and food industries for their eco-
friendly extraction efficacy. Silver carp swim bladders, a collagen-rich byproduct of surimi …

Fabrication of bacterial cellulose nanofibers/soy protein isolate colloidal particles for the stabilization of high internal phase pickering emulsions by anti-solvent …

R Shen, D Lin, Z Liu, H Zhai, X Yang - Frontiers in Nutrition, 2021 - frontiersin.org
In this study, the anti-solvent precipitation and a simple complex method were applied for the
preparation of bacterial cellulose nanofiber/soy protein isolate (BCNs/SPI) colloidal …

[HTML][HTML] Innovative Approach to Accelerate Wound Healing: Synthesis and Validation of Enzymatically Cross-Linked COL–rGO Biocomposite Hydrogels

L González, V Espinoza, M Tapia, V Aedo, I Ruiz… - Gels, 2024 - mdpi.com
In this study, an innovative conductive hybrid biomaterial was synthetized using collagen
(COL) and reduced graphene oxide (rGO) in order for it to be used as a wound dressing …

pH and Thrombin Concentration Are Decisive in Synthesizing Stiff, Stable, and Open‐Porous Fibrin‐Collagen Hydrogel Blends without Chemical Cross‐Linker

M Wachendörfer, EM Buhl… - Advanced …, 2023 - Wiley Online Library
Fibrin‐collagen hydrogel blends exhibit high potential for tissue engineering applications.
However, it is still unclear whether the underlying cross‐linking mechanisms are of chemical …

Multimodal characterization of the collagen hydrogel structure and properties in response to physiologically relevant pH fluctuations

O Bronner-Shtrauchler, E Nativ-Roth, DS Sanchez… - Acta Biomaterialia, 2024 - Elsevier
Abstract pH fluctuations within the extracellular matrix (ECM) and its principal constituent
collagen, particularly in solid tumors and chronic wounds, may influence its structure and …

Self-assembly characterization of tilapia skin collagen in simulated body fluid with different salt concentrations

H Tian, Z Ren, L Shi, G Hao, J Chen, W Weng - Process Biochemistry, 2021 - Elsevier
The characteristics and self-assembly properties of acid soluble collagen (ASC) from tilapia
skin in simulated body fluid (SBF) with different NaCl concentrations were investigated …

The concentration-, pH-and temperature-responsive self-assembly of undenatured type II collagen: Kinetics, thermodynamics, nanostructure and molecular …

Y Wang, L Zhang, W Liao, Z Tong, F Yuan, L Mao… - Food …, 2023 - Elsevier
In this work, the undenatured type II collagen (UC-II) with an intact triple helix structure was
obtained from chicken breast cartilage by the enzymatic extraction method. The self …