Objective To estimate the global and country-level burden of overweight and obesity among
pregnant women from 2005 to 2014. Methods Publicly accessible country-level data were …

Objective Racial/ethnic disparities in obesity may be due, in part, to minority groups
consuming more energy-rich diets in response to greater stress exposure. The present study …

Background Pregnancy can be a stressful time for many women; however, it is unclear if
higher stress and depressive symptoms are associated with poorer diet quality during …

Background: Ultra-processed foods are industrial formulations made from food extracts or
constituents with little or no intact food and often containing additives that confer hyper …

Obesity during pregnancy is a worrying public health problem worldwide. Maternal diet is
critical for fatty acid (FA) placental transport and FA content in breast milk (BM). We …

Time constraints contribute to individuals' dietary choices along with incomes, prices, and
preferences. As fast food is prepared and served quickly, it is often preferred to other food …

ObjectiveTo identify demographic risk factors associated with high stress and examine the
relationships between levels of stress, demographics and dietary fat, fruit and vegetable …

Background No previous study has examined the association of dietary acid load (DAL) with
depression and anxiety in adults. The present study aimed to investigate the association …

Background Poor mental health may hinder diet quality in pregnancy. Objective This study
1) examined whether stress and depressive symptoms are associated with diet quality (via …

Introduction Despite studies having examined and discussed the various multifaceted risk
factors affecting perinatal women with substance use disorder (SUD), the limited amount of …