A scoping review was conducted, using a social ecological model approach, of 106 articles
examining the effect of disability on food access and (in) security. Results of the review show …

Geospatial models can facilitate the delineation of food access patterns, which is particularly
relevant for urban planning and health policymaking. Because community food …

A healthy food environment is an important component in helping people access and
maintain healthy diets, which may reduce the prevalence of chronic disease. With few …

Inequality to food access has always been a serious problem, yet it became even more
critical during the COVID-19 pandemic, which exacerbated social inequality and reshaped …

For the last twenty years, scholarly research has relied primarily on food deserts as a way to
frame geographic disparities in access to healthy foods. The results of this research have …

Background Higher education is widely recognized as a strategy to mitigate food insecurity.
However, marginalized and racialized groups, especially Latinos, often do not experience …

The 15-minute city–providing every resident's daily needs within a 15-minute walk, cycle or
public transportation ride–has recently gained popularity among policy makers as a means …

Retail is an important function at the core of urban areas, occupying a key role in
determining their economic prosperity, desirability, and vibrancy. Efforts to understand the …

In recent years, the concept of food desert has come to dominate research and policy
debates around food environments and their impacts on health, with mounting evidence that …

Introduction Health problems such as obesity and related illnesses have been attributed to
the lack of both spatial and economic access to healthy food. Even though access to healthy …