Olive flounder (Paralichthys olivaceus) also referred to as bastard halibut is a marine
carnivorous species with great commercial value. The production of olive flounder has been …

Global eel production has dramatically increased over the last 30 years because of the
expansion of eel farming. In 2018, 47 countries were engaged in eel production, with a total …

An 8‐week feeding trial was conducted to investigate the effects of replacing fishmeal with
defatted black soldier fly larvae meal (DBSFLM) in the diets of Japanese eel on their growth …

A 12‐week feeding trial was conducted to investigate the effects of two dietary probiotics;
Bacillus subtilis KCTC 2217 or Bacillus licheniformis KCCM 11775 with two prebiotics; …

Suitable feeds and feeding regimes are crucial to hatchery success and are often complex
and species-specific. This review considers the role of formulated feeds in aquaculture …

试验旨在研究植物乳杆菌MH079448 对日本鳗鲡(Anguilla japonica) 肌肉品质的影响. 选取810
尾幼鱼, 随机分为3 组, 每组3 个重复, 每个重复90 尾鱼. 植物乳杆菌组(LP 组) …

European eel (Anguilla anguilla) is considered to be a vital commercial fish species. In this
study, the effect and molecular mechanism of bioactive peptides from European eel on …

This research aims to understand the distinct effects of Lactobacillus plantarum and Oxolinic
Acid on the growth, immune-related genes, and gut bacterial community structures of …

The starter diet for Japanese eel (Anguilla japonica) has always been a difficult problem for
the realization of total artificial reproduction. Therefore, this research analyzed the nutritional …

Biofloc technology (BFT) systems heavily rely on microbiota to mitigate ammonia toxicity and
manage essential nutrient cycling. Understanding the diversity and functional role of …