Enhancing livelihood resilience is an effective approach for smallholders to cope with
climate change in which governments play an important role. Nevertheless, few studies …

Most cocoa is grown by smallholder farmers whose livelihoods depend largely on the
income from cocoa. Today, cocoa production must increasingly comply with social and …

Reducing vulnerability of smallholder farmers to climate change is a global issue. One
approach viewed as important in reducing farmers' vulnerability to climate change is Climate …

This study explores the intricate dynamics of date palm farming and sustainable supply
chain initiatives in Saudi Arabia. Through the assessment of stakeholder perspectives and …

It is an undeniable fact that climate change has negative effects on cocoa production and
has thus led to reduced yields in Ghana. This has affected cocoa farmers living standards …

The adoption, of human excreta compost improves soil health and yields of crops. It also
supports baobab cultivation, livelihoods, nutrition, and incomes, in a healthy sanitary safe …

The sustainability of cocoa farming is critical for the environmental health of Ghana. As the
industry faces climate change challenges, adopting sustainable farming practices becomes …

Livestock or agri-business farm animals have long provided humans with a reliable source
of revenue. Today, animal farming is unquestionably a profitable endeavour, both as large …

To address the growing global demand for cocoa, sustainable intensification of its
production in Ghana, the second largest producer, is considered crucial. This paper …

It is an undeniable fact that climate change has negative effects on cocoa production and
has thus led to reduced yields in Ghana. This has affected cocoa farmers living standards …