Cardiovascular disease (CVD) remains the predominant cause of mortality and disability
worldwide. Against this backdrop, finding effective drugs for the pharmacological treatment …

Tuberculosis (TB) is a chronic bacterial disease, as well as a complex immune disease. The
occurrence, development, and prognosis of TB are not only related to the pathogenicity of …

Cancer is the world's second most common cause of death, with colon cancer (CC) ranking
third in prevalence and second in cancer-related fatalities. CC originates in the colon or …

The development of non-antibiotic strategies for combating bacterial infections, particularly
through reactive oxygen species (ROS) accumulation accompanying inflammation, has …

Mounting evidence implicates the gut microbiota as a possible key susceptibility factor for
atherosclerosis (AS). The employment of dietary phytochemicals that strive to target the gut …

Perillyl alcohol (POH), a natural monoterpene, exhibits potent anticancer activity and may
also play a role in inhibiting plant pathogens. However, its mechanism of action on …

Tuberculosis (TB) is one of the leading causes of death due to infectious disease. It is a
treatable disease; however, conventional treatment requires a lengthy treatment regimen …

As a plant classified under the “medicine food homology” concept, garlic offers various
health benefits and comes in many different varieties. In this study, the metabolite …

Diallyl thiosulfinate (DT), a major organosulfur chemical with several notable therapeutic
characteristics, is highly unstable and easily degradable which restricts its extensive use in …

Ascites syndrome (AS) is a deadly condition in fast-growing chickens, preceded by
pulmonary arterial hypertension (PAH), where the angiotensin II type 1 receptor (ATR1) …