Synergetic control of environmental pollution and carbon emissions (SCEPCE) is essential
to green development. The emergence of the digital economy has become a significant …

Highlights•Upcycling is a creative response to extract additional value from what would
otherwise be wasted.•Consumers perceive upcycling ambiguously, especially because of …

Despite the benefits resulting from the use of Industry 4.0 technologies in the agri-food
sector, the adoption of digital technologies for preventing and/or reducing food loss and …

As a solution to tackle the food waste (FW) challenge, digitally enabled food sharing
platforms (FSPs) are emerging as FW warriors and anti-waste social movements. Despite …

The digital sharing economy is commonly seen as a promising circular consumption model
16 that could potentially deliver environmental benefits through more efficient use of existing …

Introduction COVID-19 acutely shocked both socio-economic and food systems in 2020. We
investigated the impact of COVID-19 on production and consumption of gardened produce …

Strengthening the synergistic management of carbon and haze is an important means to
realize China's “carbon peaking and carbon neutrality goals” and green development. In this …

An underdeveloped theme in scholars' understanding of the personal services sector of the
platform economy—also known as the “sharing economy”—is change. Most research on …

As an emerging force enabling high-quality economic development, digital economy (DE)
still requires further investigation regarding its impact on synergistic governance of …

Purpose The purpose of the paper is to explore how collaborations can increase the impact
of food sharing platforms, which offer the potential to reduce food waste by facilitating …