Fenotipsko očitovanje mesnatosti u svinja polumasnog i mesnatog proizvodnog tipa

Đ Senčić, D Samac - MESO: Prvi hrvatski časopis o mesu, 2016 - hrcak.srce.hr
Sažetak U radu su analizirane kvalitete polovica i mesa svinja švedskog landrasa (mesnati
proizvodni tip) i crnih slavonskih svinja (polumasni proizvodni tip). Po 20 svinja iz svake …

Path coefficient model for assessment of weight using linear traits at birth and at weaning in Nigerian indigenous pig

DM Ogah, ND Yusuf, MM Ari - Biotechnology in Animal Husbandry, 2014 - doiserbia.nb.rs
Direct and indirect effects of some explanatory variables ((body length (BL), rump height
(RH), rump length (RL), rump width (RW), shoulder width (SW), wither height (WH), heart …

[PDF][PDF] Carcass composition and physicochemical characteristics of m. Longissimus dorsi and m. Semimembranosus in pigs crosses of Youna and Pietrain

P Marinova, M Ignatova, J Nakev, T Popova… - Bulg. J. Agric …, 2015 - researchgate.net
CARCASS COMPOSITION AND PHYSICOCHEMICAL CHARACTERISTICS OF M.
LONGISSIMUS DORSI AND M. SEMIMEMBRANOSUS IN PIGS CROSSES OF YOUNA Page 1 …

The influence of boar breed and applied method on the meat content

Č Radović, M Gogić, D Radojković… - … in Animal Husbandry, 2020 - doiserbia.nb.rs
The aim of this study was to determine the influence of the applied method of the quality
carcass in 201 descendants, both sexes (n= 108 male castrated animals and n= 93 …

[PDF][PDF] METHODS OF CONTROLLING THE TECHNOLOGICAL FACTORS INFLUENCING PIG FATTENING AND CARCASSES QUALITY

I PETROMAN, V HERMAN - agmv.ro
Production systems that can reduce the amount of fat in pig carcasses refer to the
improvement of the welfare conditions of fattened pigs and the strict control of nutrition …

[PDF][PDF] Phenotypic and genetic variability of quality traits of pig carcass sides and meat

ČR Radović - pdfs.semanticscholar.org
The aim of this study was to determine the phenotypic and genetic variability of carcass and
meat quality traits in offspring of three purebred sires (SL-Swedish Landrace, LW-Large …

[HTML][HTML] Yield and quality of fat pigs (Mangalitsa), semi-fat (Black slavonian pig) and meaty (Landrace) breeds

Đ Senčić, D Samac, Z Antunović… - MESO: Prvi hrvatski …, 2021 - hrcak.srce.hr
Sažetak The yield and meat quality of pigs Mangalitsa (fat type), Black Slavonian Pig (semi-
fat type) and landrace (meat type), approximately of the same body weight (105 kg) and from …

[HTML][HTML] Prinos i kvaliteta mesa svinja masne (mangulica), polumasne (crna slavonska svinja) i mesne (landras) pasmine

Đ Senčić, D Samac, Z Antunović… - MESO: Prvi hrvatski …, 2021 - hrcak.srce.hr
Sažetak Istraživan je prinos i kvaliteta mesa svinja mangulice (masni tip), crne slavonske
(polumasni tip) i landrasa (mesni tip), približno istih tjelesnih masa (105 kg) i iz istih uvjeta …

Rendimiento y calidad de la carne de cerdos grasos (la raza Mangalitsa), semigrasos (el cerdo negro de Eslavonia) y las razas carnosas (la raza Landrace)

Đ Senčić, D Samac, Z Antunović… - MESO: Prvi hrvatski …, 2021 - hrcak.srce.hr
Sažetak Fue investigado el rendimiento y la calidad de la carne de cerdos de la raza
Mangalitsa (cerdo graso), de cerdo negro de Eslavonia (cerdo semigraso) y de la raza …

Influence of breed, season and gender on chemical composition and meat quality of pigs

Č Radović, M Petrović, M Gogić, R Savić… - Journal of Central …, 2018 - hrcak.srce.hr
Sažetak The effect of breed, gender and the farrowing season on the variability of pork
quality traits was examined in the present study. The observed properties were the pH value …