Introduction In 2018 the US Food and Drug Administration reported a potential link between
grain-free, legume-containing dog foods and the development of canine dilated …

Dogs possess the ability to obtain essential nutrients, established by the Association of
American Feed Control Officials (AAFCO), from both animal‐and plant‐based ingredients …

In 2018, the US Food and Drug Administration reported a link between canine dilated
cardiomyopathy (DCM) and grain-free diets. Evidence to support a link has emerged, but the …

Dilated cardiomyopathy (DCM) is considered a predominantly inherited disease in dogs.
Recent reports suggest an increased incidence of DCM in atypical breeds eating grain-free …

Background and objectives This study aimed to tackle the research gaps regarding how
different pulse types and extrusion conditions influenced starch digestibility and quality …

This study aimed to investigate the effects of rosemary extract (RE) addition on the starch
digestion and antioxidant properties of extruded pet foods. Pet foods were extruded using …

Simple Summary Marine invertebrates are a rich source of natural products with multiple
commercial applications. However, little is known about the biotechnological potential of …

The study evaluated the effects of different starch sources on the coefficients of total tract
apparent digestibility (CTTAD) of macronutrients, metabolizable energy (ME), intestinal …

The aim of this study was to evaluate self-produced nutraceutical treats, taking into account
the nutritional preferences of dogs, and to analyze the proximate composition …

With the diversification of the pet food industry and increasing market demand, the inclusion
of plant protein in companion animal diets has become of interest. Pulses, commonly seen …