Policies to restrict unhealthy food and beverage advertising in outdoor spaces and on publicly owned assets: a scoping review of the literature

A Chung, C Zorbas, D Riesenberg, A Sartori… - Obesity …, 2022 - Wiley Online Library
Unhealthy food marketing influences attitudes, preferences, and consumption of unhealthy
foods, leading to excess weight gain. Outdoor advertising is highly visible (often displayed …

Dissecting ultra-processed foods and drinks: Do they have a potential to impact the brain?

O Contreras-Rodriguez, M Solanas… - Reviews in Endocrine …, 2022 - Springer
Ultra-processed foods and drinks (UPF) are formulation of ingredients, mostly of exclusive
industrial use, that result from a series of industrial processes. They usually have a low …

Large-scale GWAS of food liking reveals genetic determinants and genetic correlations with distinct neurophysiological traits

S May-Wilson, N Matoba, KH Wade… - Nature …, 2022 - nature.com
We present the results of a GWAS of food liking conducted on 161,625 participants from the
UK-Biobank. Liking was assessed over 139 specific foods using a 9-point scale. Genetic …

[HTML][HTML] Changes in household food and drink purchases following restrictions on the advertisement of high fat, salt, and sugar products across the Transport for …

A Yau, N Berger, C Law, L Cornelsen, R Greener… - PLoS …, 2022 - journals.plos.org
Background Restricting the advertisement of products with high fat, salt, and sugar (HFSS)
content has been recommended as a policy tool to improve diet and tackle obesity, but the …

A biopsychosocial model of sex differences in children's eating behaviors

KL Keller, SMR Kling, B Fuchs, AL Pearce, NA Reigh… - Nutrients, 2019 - mdpi.com
The prevalence of obesity and eating disorders varies by sex, but the extent to which sex
influences eating behaviors, especially in childhood, has received less attention. The …

That's my cue to eat: A systematic review of the persuasiveness of front-of-pack cues on food packages for children vs. adults

L Hallez, Y Qutteina, M Raedschelders, F Boen… - Nutrients, 2020 - mdpi.com
Packaging is increasingly recognized as an essential component of any marketing strategy.
Visual and informational front-of-pack cues constitute salient elements of the environment …

[HTML][HTML] Neural response to fast food commercials in adolescents predicts intake

AN Gearhardt, S Yokum, JL Harris, LH Epstein… - The American Journal of …, 2020 - Elsevier
Background Food advertising is a major contributor to obesity, and fast food (FF) restaurants
are top advertisers. Research on the impact of food advertising in adolescents is lacking and …

Food and non‐alcoholic beverage marketing in children and adults: A systematic review and activation likelihood estimation meta‐analysis of functional magnetic …

E Boyland, M Maden, AE Coates… - Obesity …, 2024 - Wiley Online Library
Food marketing impacts the food behaviors of children and adults, but the underpinning
neural mechanisms are poorly understood. This systematic review and meta‐analysis …

The cerebellar response to visual portion size cues is associated with the portion size effect in children

BA Fuchs, AL Pearce, BJ Rolls, SJ Wilson, EJ Rose… - Nutrients, 2024 - mdpi.com
The neural mechanisms underlying susceptibility to eating more in response to large
portions (ie, the portion size effect) remain unclear. Thus, the present study examined how …

Fetal programming of human energy homeostasis brain networks: issues and considerations

JM Rasmussen, PM Thompson, S Entringer… - Obesity …, 2022 - Wiley Online Library
In this paper, we present a transdisciplinary framework and testable hypotheses regarding
the process of fetal programming of energy homeostasis brain circuitry. Our model proposes …