Protein kinetic stability

JM Sanchez-Ruiz - Biophysical chemistry, 2010 - Elsevier
The relevance of protein stability for biological function and molecular evolution is widely
recognized. Protein stability, however, comes in two flavours: thermodynamic stability, which …

Revisiting the enzymes stored in the laticifers of Carica papaya in the context of their possible participation in the plant defence mechanism

A El Moussaoui, M Nijs, C Paul, R Wintjens… - Cellular and Molecular …, 2001 - Springer
In the tropical species Carica papaya, the articulated and anastomosing laticifers form a
dense network of vessels displayed in all aerial parts of the plant. Damaging the papaya tree …

Structural basis of protein kinetic stability: resistance to sodium dodecyl sulfate suggests a central role for rigidity and a bias toward β-sheet structure

M Manning, W Colón - Biochemistry, 2004 - ACS Publications
The term kinetic stability is used to describe proteins that are trapped in a specific
conformation because of an unusually high-unfolding barrier that results in very slow …

Lower kinetic limit to protein thermal stability: a proposal regarding protein stability in vivo and its relation with misfolding diseases

IM Plaza del Pino, B Ibarra‐Molero… - Proteins: Structure …, 2000 - Wiley Online Library
In vitro thermal denaturation experiments suggest that, because of the possibility of
irreversible alterations, thermodynamic stability (ie, a positive value for the unfolding Gibbs …

Structural characterization of the papaya cysteine proteinases at low pH

J Huet, Y Looze, K Bartik, V Raussens… - Biochemical and …, 2006 - Elsevier
Current control of gastrointestinal nematodes relies primarily on the use of synthetic drugs
and encounters serious problems of resistance. Oral administration of plant cysteine …

Differences in the unfolding of procerain induced by pH, guanidine hydrochloride, urea, and temperature

VK Dubey, MV Jagannadham - Biochemistry, 2003 - ACS Publications
The structural and functional aspects along with equilibrium unfolding of procerain, a
cysteine protease from Calotropis procera, were studied in solution. The energetic …

Temperature-Induced Denaturation and Renaturation of Triosephosphate Isomerase from Saccharomyces cerevisiae:  Evidence of Dimerization Coupled to …

CG Benítez-Cardoza, A Rojo-Domínguez… - Biochemistry, 2001 - ACS Publications
The thermal denaturation of the dimeric enzyme triosephosphate isomerase (TIM) from
Saccharomyces cerevisiae was studied by spectroscopic and calorimetric methods. At low …

pH-dependent interactions and the stability and folding kinetics of the N-terminal domain of L9. Electrostatic interactions are only weakly formed in the transition state …

DL Luisi, DP Raleigh - Journal of molecular biology, 2000 - Elsevier
The role of electrostatic interactions in the stability and the folding of the N-terminal domain
of the ribosomal protein L9 (NTL9) was investigated by determining the effects of varying the …

Rational design and immobilization of a recombinant sucrose: Sucrose 1-fructosyltransferase on Sepabeads® and ReliZyme™ supports for short-chain …

D Martínez, A Sobrino, A Aguiar, J González-Bacerio… - Process …, 2024 - Elsevier
The recombinant sucrose: sucrose 1-fructosyltransferase from Schedonorus arundinaceus
(Sa1-SSTrec) produces short-chainfructooligosaccharides (scFOS). In this work, Sa1 …

Comparison of solution structures and stabilities of native, partially unfolded and partially refolded pepsin

D Dee, J Pencer, MP Nieh, S Krueger, J Katsaras… - Biochemistry, 2006 - ACS Publications
A zymogen-derived protein, pepsin, appears to be incapable of folding to the native state
without the presence of the prosegment. To better understand the nature of the irreversible …