R Cruz-O'Byrne, A Gamez-Guzman… - Food Bioscience, 2023 - Elsevier
The post-harvest processing of coffee plays a crucial role in developing high-quality beverages with differential sensory attributes. The present study aims to determine the yeast …
Coffee is one of the most commonly traded agricultural commodities globally. It is important for the livelihoods of over 25 million families worldwide, but it is also a crop sensitive to …
Snacks are items consumed during nontraditional meal hours, a concept where string cheese and yogurt have been habitually consumed. Dairy products account for 18% of all …
E Arango-Agudelo, Y Rendón-Muñóz… - …, 2023 - search.ebscohost.com
During coffee production, several types of waste such as pulp, mucilage, husk, parchment, coffee silver skin, and spent coffee grounds are generated. The amount of coffee waste and …
M Alvarez-Lino, V Ruilova, R Abad-Guamán… - CEDAMAZ, 2023 - revistas.unl.edu.ec
La producción de café es de gran importancia económica a nivel mundial por su alta contribución a los agricultores. Sin embargo, su rendimiento aún es bajo debido a la falta de …
L Wang, L Qiao, S Wen, X Li, A Maxwell, Q Guo, P Lu - 2024 - researchsquare.com
Background Primary dysmenorrhea (PD) is a common global health concern. However, limited studies explored the association between soft drinks intake and PD among female …
Fair trade (FT) is a form of trade, created to counter conventional trade, aimed at promoting and safeguarding the welfare of workers and the environment. FT initially originated for the …
BACKGROUND: Human data and murine studies demonstrate that biological sex and age impact inactivated influenza vaccine (IIV)-induced immunity, wherein the antibodies are …
After water, Tea is being consumed greatly in almost every part of the world. This nonalcoholic healthy drink is usually prepared from tea plant, also known as Camellia …