Nowadays, there is a large demand for nutrient-dense fruits to promote nutritional and
metabolic human health. The production of commercial fruit crops is becoming progressively …

There are quite a large number of indigenous and underutilized fruit crops, which are used
by the local inhabitants. In fact, these fruits are the only source of protective food to meet the …

The wood apple (Limonia acidissima) fruit is an underutilized fruit having extensive
therapeutic and functional properties. The engineering properties (physical, frictional …

Wood apple (Limonia acidissima L.) is an underutilized, fruit-yielding tree that is native to
India and Sri Lanka. Wood apple trees are also cultivated in India, Sri Lanka, Bangladesh …

Natural and biodegradable materials are becoming a trend in the food processing and
packaging industries to reduce environmental problems and minimize toxic waste …

Indian bael (Aegle marmelos L. Correa) is an underutilized fruit tree native to India. India
harbors a diverse array of genetic variations related to desirable horticultural traits …

Dry land farming contributes 67 per cent of the cultivated area, and support to 44 per cent of
the population (AICRPDA, 2003). Growing of fruit crops in dryland is known as dryland …

Wood apple (Limonia acidissima) is monsoonal fruit comprising of pulp with an exterior hard
shell. The investigation of mechanical and textural properties according to maturity stages …

ABSTRACT A study was conducted to identify the elite wood apple germplasm among its
natural population from different locations of Nadia district of West Bengal. Wood apple trees …

Wood-apple (Limonia acidissima L.) is an undomesticated nutritionally and medicinally
potential monotypic tree species of the genus Limonia, which belongs to the family …