The interaction between cyanobacteria and zooplankton in a more eutrophic world

KA Ger, P Urrutia-Cordero, PC Frost, LA Hansson… - Harmful algae, 2016 - Elsevier
As blooms of cyanobacteria expand and intensify in freshwater systems globally, there is
increasing interest in their ecological effects. In addition to being public health hazards …

The evolutionary ecology of fatty‐acid variation: Implications for consumer adaptation and diversification

CW Twining, JR Bernhardt, AM Derry… - Ecology …, 2021 - Wiley Online Library
The nutritional diversity of resources can affect the adaptive evolution of consumer
metabolism and consumer diversification. The omega‐3 long‐chain polyunsaturated fatty …

The biogeography of red snow microbiomes and their role in melting arctic glaciers

S Lutz, AM Anesio, R Raiswell, A Edwards… - Nature …, 2016 - nature.com
The Arctic is melting at an unprecedented rate and key drivers are changes in snow and ice
albedo. Here we show that red snow, a common algal habitat blooming after the onset of …

Reproductive regulators in decapod crustaceans: an overview

GPC Nagaraju - Journal of Experimental Biology, 2011 - journals.biologists.com
Control of reproductive development in crustaceans requires neuropeptides, ecdysone and
methyl farnesoate (MF). A major source of neuropeptides is the X-organ–sinus gland (XO …

The importance of omega‐3 polyunsaturated fatty acids as high‐quality food in freshwater ecosystems with implications of global change

K Yan, F Guo, MJ Kainz, F Li, W Gao… - Biological …, 2024 - Wiley Online Library
Traditionally, trophic ecology research on aquatic ecosystems has focused more on the
quantity of dietary energy flow within food webs rather than food quality and its effects on …

Crustacean zooplankton fatty acid composition

MT Brett, DC Müller-Navarra, J Persson - Lipids in aquatic ecosystems, 2009 - Springer
Fatty acids (FA) are among the most important molecules transferred across the plant–
animal interface in aquatic food webs. Particular classes of FA, such as the n-3 highly …

A fundamental dichotomy in long-chain polyunsaturated fatty acid abundance between and within marine and terrestrial ecosystems

SM Colombo, A Wacker, CC Parrish… - Environmental …, 2017 - cdnsciencepub.com
Polyunsaturated fatty acids (PUFA), especially long-chain (ie,≥ 20 carbons)
polyunsaturated fatty acids (LC-PUFA), are fundamental to the health and survival of marine …

Nutritional constraints at the cyanobacteria—Daphnia magna interface: The role of sterols

D Martin-Creuzburg, E von Elert… - Limnology and …, 2008 - Wiley Online Library
In past decades, a considerable amount of research has been conducted to elucidate the
factors that affect the carbon transfer across the cyanobacteria‐Daphnia interface. It is well …

The challenges of integrating oxidative stress into life-history biology

C Isaksson, BC Sheldon, T Uller - Bioscience, 2011 - academic.oup.com
It has been proposed that the molecular and physiological systems that regulate biological
functions impose costs and constraints that are fundamental to the understanding of …

Obesogens beyond Vertebrates: Lipid Perturbation by Tributyltin in the Crustacean Daphnia magna

R Jordão, J Casas, G Fabrias, B Campos… - Environmental …, 2015 - ehp.niehs.nih.gov
Background The analysis of obesogenic effects in invertebrates is limited by our poor
knowledge of the regulatory pathways of lipid metabolism. Recent data from the crustacean …