Potato (Solanum tuberosum L) is one of the major tuber crops. Every year, due to the
perishable nature of this crop, significant post-harvest losses occur. These losses begin in …

The basics through practical application—all in one book! Potatoes are a crucial food crop
around the world, grown in nearly 150 countries. The Handbook of Potato Production …

In most countries, only one potato crop is raised each year, and as a result fresh potatoes
are available for only 2-3 months. Therefore, potatoes need to be stored to meet the …

Indigenous non-refrigerated methods like heaps and pits are used in India for short-term
storage of potatoes (Solanum tuberosum L.) to avoid distress sale. Storing untreated …

Five Indian and two exotic potato processing varieties raised in North-western plains were
evaluated for chipping and French fry quality after storage under refrigerated and non …

Indigenous non-refrigerated storage methods are used in India for short-term storage of
potatoes (Solanum tuberosum L.) to avoid distress sale. Use of isopropyl N-(3-chlorophenyl) …

ABSTRACT A Laboratory experiment was conducted at the Agronomy Department, Sher-e-
Bangla Agricultural University, Dhaka, Bangladesh during March to August 2013 to study the …

Nine Indian and three exotic potato varieties were grown during autumn season for
assessing the yield, processing (chips making/French fries making) and nutritive quality …

Five Indian and two exotic potato processing varieties raised in North-western plains were
evaluated for chipping and French fry quality after storage under refrigerated and non …

Nine Indian and three exotic potato varieties were grown during autumn season for
assessing the yield, processing (chips making/French fries making) and nutritive quality …