Edible Vegetable Flowers: Next Generation Sustainable Super Foods, Therapeutic role, Processing and Improvement Approaches

S Kumar, A Uttam, S Sharma, V Kumar - International Journal of …, 2025 - Elsevier
Edible flowers have been used in traditional cosines and medicine to treat and manage
different diseases indicating the presence of bioactive compounds having functional …

Innovative microencapsulation of hemp seed oil using plant-based biopolymers: A comparative analysis of dehydration techniques on core stability, digestibility and …

S Gholivand, TB Tan, MM Yusoff, MS Qoms, Y Wang… - Food …, 2025 - Elsevier
This study explores various dehydration methods, including freeze drying (FD), spray drying
(SD), and the supercritical carbon dioxide solution-enhanced dispersion (SEDS) process, to …

[PDF][PDF] Antioxidant Activity of Tomato Powder Dehydrated at Different Temperatures

A Selimović, S Merzić, A Mušić, A Huskić, H Junuzović… - 2023 - researchgate.net
In this scientific research, tomato powder was obtained from two tomato varieties, Pink rock
and Big beef, by drying in a dehydrator at two temperatures, namely 50 and 75 C. The …

[PDF][PDF] A mini review on food preservatives

M Jabeen, I Murtaza, AM Zafar, N Aslam… - … Journal of Natural …, 2023 - journals.iub.edu.pk
Food additives are not recently discovered, humans used food additives from ancient times.
These food additives enhance the color and taste of food but also, kill harmful pathogens …

[引用][C] Estudio de los usos integrales de la planta del maíz Y el fruto, basado en los principios de la sostenibilidad gastronómica. Cantón Rumiñahui, 2023

PC Villacres Crisanto - 2024 - QUITO/UIDE/2024

[引用][C] the ancient Indian food preservation methods: A critical analysis

R Manasa - 2022