[HTML][HTML] Dragon fruit: A review of health benefits and nutrients and its sustainable development under climate changes in Vietnam

TTH Luu, TL Le, N Huynh… - Czech Journal of …, 2021 - cjfs.agriculturejournals.cz
Dragon fruit or pitaya is an exotic tropical plant that brings multiple benefits to human health
thanks to its high nutritional value and bioactive compounds, including powerful natural …

[HTML][HTML] Identification of phenolic compounds in Australian grown dragon fruits by LC-ESI-QTOF-MS/MS and determination of their antioxidant potential

Z Chen, B Zhong, CJ Barrow, FR Dunshea… - Arabian Journal of …, 2021 - Elsevier
Dragon fruit is a popular tropical fruit that has a high phenolic content which are the main
contributors to the antioxidant potential and health benefits of dragon fruit pulp and peel …

Hypothesizing the green synthesis of tamoxifen loaded magnetic nanoparticles for the treatment of breast cancer

N Tyagi, T Ralli, A Ali, K Kohli - Current Molecular Medicine, 2024 - benthamdirect.com
Breast cancer is the second leading cause of death all over the world and is not only limited
to females but also affects males. For estrogen receptor-positive breast cancer, tamoxifen …

The effect of ultrasound‐vacuum‐assisted extraction on bioactive properties of pitaya (Hylocereus undatus)

N Uslu, MM Özcan - International Journal of Food Science & …, 2021 - Wiley Online Library
This study aimed to investigate the effect of ultrasound‐assisted extraction under vacuum on
bioactive properties of peel and flesh of pitaya fruit, and also compare with sonication under …

[HTML][HTML] Combining thermosonication microstress and pineapple peel extract addition to achieve quality and post-acidification control in yogurt fermentation

X Zhang, Y Zheng, C Zhou, J Cao, Y Zhang… - Ultrasonics …, 2024 - Elsevier
This work investigated the effects of the combined use of thermosonication-preconditioned
lactic acid bacteria (LAB) with the addition of ultrasound-assisted pineapple peel extracts …

[PDF][PDF] Phytochemical quantification and HPLC analysis of Parkia speciosa pod extract

NDH Cheong, E Mohamed, N Haron… - The Medical Journal of …, 2024 - e-mjm.org
ABSTRACT Introduction: Parkia speciosa Hassk., commonly known as bitter bean or twisted
cluster bean, is a tropical leguminous plant species native to Southeast Asia. The plant's …

Effects of ohmic heat processing and ascorbic acid on antioxidant compounds and colour of red‐fleshed dragon (Hylocereus polyrhizus) fruit juice during storage

NK Doan, TH Nguyen, NT Le, MT Pham… - … Journal of Food …, 2023 - Wiley Online Library
Red‐fleshed dragon fruit is a promising source of antioxidants and natural colour
compounds. This study examined the effects of ohmic heating (OH) and ascorbic acid …

Evaluating the dynamics of physical, proximate, mineral and antioxidant compositions during dragon fruit development

R Sen, AM Baruah - Journal of Plant Biochemistry and Biotechnology, 2024 - Springer
Current study investigates the changes in physical, nutritional, and antioxidant compositions
of two dragon fruit species H. costaricensis (HC) and H. udantus (HU) from 7 days after fruit …

Impact of Extraction, Processing, Storage and Packaging Conditions on the Antioxidant Activity of Dragon Fruit (Pithaya)–A Review

A Chakraborty, K Jayaseelan… - Egyptian Journal of …, 2024 - journals.ekb.eg
The use of natural products as food is increasingly being used medicinally as a result of
rising consumer demand. One such naturally occurring fruit from the Cactaceae family is …

Türkiye'de Yetişmekte Olan Kırmızı Ejder Meyvesi (Hylocereus polyrhizus)'nin Fiziksel ve Kimyasal Özelliklerinin Belirlenmesi

B Yılmaz, S Ersus - Meyve Bilimi, 2023 - dergipark.org.tr
Türkiye'de Antalya ilinde yetiştirilen kırmızı ejder meyvesinin (H. polyrhizus), fiziksel ve
kimyasal özellikleri çalışma kapsamında belirlenmiştir. Beyaz ve kırmızı ejder meyvesi …