Advancements in Analytical Technologies for Ensuring Food Quality and Authentication: A Comprehensive Review

A Elumalai, V Natarajan - Journal of Food Composition and Analysis, 2024 - Elsevier
Every living organism relies on food for its survival, and the quality of the food consumed
plays a pivotal role in their healthy life. In recent times, the domain of food faces a multitude …

Direct analysis and identification of intestinal microflora of shrimp for their geographical traceability via mass spectrometry and bacterial library searching

H Bi, M Yu, Y Li, Y Chu - Analyst, 2025 - pubs.rsc.org
The expansion of the seafood market has led to an increased probability of food fraud. The
development of rapid and reliable traceability methods for aquatic food products is of utmost …

In-Situ Metabolic Profiling of Different Kinds of Rheum palmatum L. by Laser Desorption–Dielectric Barrier Discharge Ionization Mass Spectrometry Imaging

X Xiao, X Guan, Z Xu, Q Lu - Metabolites, 2024 - mdpi.com
With its high resolving power and sensitivity, mass spectrometry is considered the most
informative technique for metabolite qualitation and quantification in the plant sciences …