The CIMMYT wheat breeding program aims to develop bread wheat (Triticum aestivum L.)
genotypes that have superior grain yields, disease resistance and stress tolerance, along …

The adverse effects of high temperatures on fruit quality and yield have been reported in
many studies of grapevines. MiRNAs play crucial roles in plant growth and development and …

Kernel hardness influences the milling and baking quality of wheat. Stress environments
such as heat and combined heat-drought can produce harder kernels, thereby affecting the …

Heat stress is one of the most devastating abiotic stresses which causes significant loss of
agricultural crop productivity. Thus, it is critical to examine the wheat's response to the heat …

Kernel weight and shape-related traits are inherited stably and increase wheat yield. Narrow
genetic diversity limits the progress of wheat breeding. Here, we evaluated kernel weight …

It is important to identify and develop stable wheat varieties that can grow under heat stress.
This important issue was addressed in Bangladesh using six wheat genotypes, including …

The present study “Identification of heat tolerant bread wheat (Triticum aestivum L.)”
genotypes through heat susceptibility index (HSI) and SSR markers” was undertaken by …

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