CircRNA profiling reveals an abundant circBDP1 that regulates bovine fat development by sponging miR-181b/miR-204 targeting Sirt1/TRARG1

S Zhang, E Jiang, Z Kang, Y Bi, H Liu… - Journal of Agricultural …, 2022 - ACS Publications
The proliferation and differentiation of preadipocytes is an important factor determining
bovine fat development, which is closely related to the feed conversion ratio, carcass traits …

Integrated comparative transcriptome and circRNA-lncRNA-miRNA-mRNA ceRNA regulatory network analyses identify molecular mechanisms associated with …

V Dehghanian Reyhan, F Ghafouri, M Sadeghi… - Animals, 2023 - mdpi.com
Simple Summary Meat quality and human-health-related indexes are important traits in beef
cattle breeding. Intramuscular fat content (IMF) is a major meat quality trait that influences …

A review of the role of epigenetic studies for intramuscular fat deposition in beef cattle

BK Abebe, J Wang, Y Guo, H Wang, A Li, L Zan - Gene, 2024 - Elsevier
Intramuscular fat (IMF) deposition profoundly influences meat quality and economic value in
beef cattle production. Meanwhile, contemporary developments in epigenetics have opened …

Genomic Insights into Molecular Regulation Mechanisms of Intramuscular Fat Deposition in Chicken

Y Cao, Y Xing, H Guan, C Ma, Q Jia, W Tian, G Li… - Genes, 2023 - mdpi.com
Intramuscular fat (IMF) plays an important role in the tenderness, water-holding capacity,
and flavor of chicken meat, which directly affect meat quality. In recent years, regulatory …

Identification of circRNA-associated ceRNA networks in the longissimus dorsi of yak under different feeding systems

X Ma, X Guo, L Yongfu, T Wang, P Bao, M Chu… - BMC Veterinary …, 2024 - Springer
Abstract Background Yaks (Bos grunniens), prized for their ability to thrive in high-altitude
environments, are indispensable livestock in the plateau region. Modifying their feeding …

[HTML][HTML] 基于转录组分析挖掘平凉红牛背最长肌肉质性状候选基因

王文翔, 杜丽丽, 胡俊伟, 张琰翔, 马铭昊, 段蕊, 钱聪… - 畜牧兽医学报, 2023 - html.rhhz.net
旨在挖掘与平凉红牛背最长肌营养成分含量相关的候选基因, 以提高肉品质.
本研究选用相同饲养条件下30 月龄及750 kg 的40 头阉牛, 测定蛋白质, 脂肪和水分3 …

[PDF][PDF] 非编码RNA 对牛前体脂肪细胞分化的研究进展

何瑞莹, 吴章情, 昝林森, 张涛平, 马伟东, 杨武才 - 中国畜禽种业, 2024 - xq.aiijournal.com
摘要院肌内脂肪含量是评价牛肉等级和价值的重要指标袁其取决于肌内前体脂肪细胞的增殖与
分化遥前体脂肪细胞分化是一个高度协调的过程袁受到激素尧转录因子尧细胞因子及表观调控 …