Background A perfect smile is dictated by the balance among 3 parameters: the white
(teeth), the pink (gum), and the lips: excessive gingival display while smiling has been a …

Societal changes have prompted the elimination of Family and Consumer Science courses
from many schools and the reduction of food-handler role models at home. Declining …

Context: Foodborne disease surveillance and outbreak investigations are foundational to
the prevention and control of foodborne disease in the United States, where contaminated …

High school students are a critical audience for food safety. Students may enter the
foodservice industry or become primary meal preparers for their families. The positive …

Beautification of smiles is becoming an everyday requirement in dental practice. Apart from
teeth, gingiva also plays an important role in smile esthetics. Excessive visualization of …

Microbiological purity of raw materials and finished products is one of the most important
factors of food safety. The acceptable level of microbiological contamination is provided by a …

Public health is a central but often neglected component of veterinary education. German
veterinary public health (VPH) education includes substantial theory-focused lectures, but …

Dental laser technologies are one of the most rapidly developing areas in the modern
technology. When the laser was discovered in the 1960s, it was classified as a solution in …

Most dental lasers claim that they can aid in hemostasis during oral and periodontal surgery.
To date, there are no studies that compare different lasers' ability to congeal pooled blood …

Annually, foodborne diseases have been estimated to affect more than 550 million people
and cause 230,000 deaths globally. 1 These estimates are considered conservative due to …